Maui, Hawaii is known for its beautiful beaches, lush jungles, and delicious local cuisine. One of the island’s most beloved treats is Leoda S. Maui Banana Bread – a classic recipe that has been passed down through generations of Hawaiian families. This moist, flavorful bread is made with fresh bananas, coconut milk, and macadamia nuts, giving it a unique and unforgettable flavor.
If you’re looking to add a touch of tropical flair to your dinner table, then look no further than Leoda S. Maui Banana Bread. Whether you’re an experienced baker or just getting started, this easy-to-follow recipe will help you create a delicious, moist loaf of banana bread that tastes like a little slice of paradise. Plus, it’s so easy to make that you can whip it up in no time!
To make Leoda S. Maui Banana Bread, you’ll need a few simple ingredients that can be found at most supermarkets. Start by gathering four ripe bananas, two eggs, one cup of coconut milk, one cup of all-purpose flour, one teaspoon of baking soda, one teaspoon of salt, one teaspoon of cinnamon, half a cup of macadamia nuts, and one teaspoon of vanilla extract. Preheat your oven to 350 degrees and grease a 9x5-inch loaf pan with cooking spray.
Begin by mashing the ripe bananas in a medium bowl until they form a thick paste. In a separate bowl, whisk together the eggs and coconut milk until they are fully combined. Next, add the mashed bananas and stir until everything is well blended. In a third bowl, combine the all-purpose flour, baking soda, salt, and cinnamon. Slowly add the dry ingredients to the wet ingredients and mix until everything is completely incorporated. Finally, fold in the macadamia nuts and vanilla extract until evenly distributed.
Pour the batter into the prepared loaf pan and spread it out evenly. Bake for about 45 minutes, or until a toothpick inserted into the center comes out clean. Allow the bread to cool slightly before slicing and serving. Enjoy your homemade Leoda S. Maui Banana Bread with a scoop of ice cream or a dollop of whipped cream!
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