Kirkland Smoked Pulled Pork Recipes

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Kirkland Smoked Pulled Pork Recipes

January 26, 2018

When it comes to delicious and easy dinner recipes, nothing quite beats a pile of Kirkland smoked pulled pork. This succulent meat is full of flavor and can be used in a variety of dishes, from tacos and sandwiches to casseroles and salads. If you’re looking for a mouth-watering meal that won’t take long to prepare, Kirkland smoked pulled pork recipes are the perfect choice.

Kirkland smoked pulled pork is made from high-quality pork shoulder, slow cooked over hickory wood smoke. The result is a tender and juicy cut of pork that is full of smoky flavor. It’s extremely versatile and can be used in a variety of dishes, from classic American sliders to Mexican-inspired tacos. You can also use it to make pulled pork sandwiches, salads, and more.

Whether you’re an experienced cook or a novice in the kitchen, Kirkland smoked pulled pork recipes are sure to please. From simple slow cooker meals to creative spins on classic dishes, you’ll find something to satisfy everyone’s taste buds. Here are some of the best recipes for making the most of this delicious smoked meat.

The first recipe we have to share is a slow cooker pulled pork sandwich. Start by rubbing a pork shoulder roast with a mixture of your favorite spices. Place it in the slow cooker and top with a can of beer and a cup of barbecue sauce. Cook on low for 8 to 10 hours and then shred the pork with two forks. Serve on toasted buns with coleslaw and pickles for a classic pulled pork sandwich.

If you’re looking for a flavorful twist on tacos, try these smoky pulled pork tacos. Begin by heating a tablespoon of oil in a skillet. Add a diced onion, bell pepper, and jalapeño pepper and cook until the vegetables are softened. Add a pound of Kirkland smoked pulled pork and cook until heated through. Serve the pork on warm tortillas with diced tomatoes, cilantro, and your favorite taco toppings.

For a unique spin on potato salad, try this tangy smoked pulled pork version. Start by boiling red potatoes until tender. In a separate bowl, mix together mayonnaise, Dijon mustard, apple cider vinegar, and sugar. Once the potatoes have cooled, cut them into cubes and add them to the dressing. Then add in some Kirkland smoked pulled pork and chopped celery. Serve chilled or at room temperature.

Finally, there’s nothing quite like a comforting bowl of pulled pork chili. Start by sautéing onion and garlic in a large pot. Then add in diced tomatoes, canned beans, chili powder, and Kirkland smoked pulled pork. Simmer for about 30 minutes and then ladle into bowls. Top with shredded cheese and sour cream for an extra creamy finish.

These are just a few of the delicious recipes you can make with Kirkland smoked pulled pork. Whether you’re looking for a simple weeknight meal or something special for the weekend, these easy recipes are sure to please. For even more ideas, be sure to check out our collection of pulled pork recipes.

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