Edgars Strawberry Cake Recipe

Uncategorized

Edgars Strawberry Cake Recipe

July 8, 2017

Edgars Strawberry Cake Recipe is a delicious treat that is sure to please any crowd. This simple yet elegant dessert combines the flavor of freshly-picked strawberries with the sweetness of a light and fluffy cake. Whether you’re hosting a special occasion or just wanting to surprise your family with something special, this recipe is sure to be a hit. Not only is it quick and easy to make, but it also requires minimal ingredients, making it perfect for busy home cooks.

For those who like to spend time in the kitchen, Edgars Strawberry Cake Recipe is an ideal choice. Not only is it a great way to show off your baking skills, but it also looks beautiful when finished. The moist cake is complemented by a layer of sweet, ripe strawberries and topped with a smooth cream cheese frosting. With its stunning presentation and delicious taste, this cake will be the star of any gathering.

The key to making a perfect strawberry cake is to start with the freshest ingredients. For the cake itself, you’ll need all-purpose flour, baking powder, butter, sugar, eggs, and vanilla extract. To give the cake its signature strawberry flavor, you’ll also need fresh strawberries. For the frosting, you’ll need cream cheese, butter, and powdered sugar. With these simple ingredients, you can make a delicious cake that everyone will love.

To make the cake, begin by preheating your oven to 350°F. Grease a 9-inch round cake pan with butter and line the bottom with parchment paper. In a medium bowl, whisk together the dry ingredients: the flour, baking powder, and salt. In a separate bowl, beat together the butter and sugar until light and fluffy. Beat in the eggs, one at a time, followed by the vanilla extract. Slowly add in the dry ingredients, mixing until fully incorporated. Pour the batter into the prepared cake pan and spread evenly.

Next, top the cake with the strawberries. Arrange them in circles on top of the batter before baking. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean. Allow the cake to cool completely before adding the frosting. To make the frosting, beat the cream cheese, butter, and powdered sugar together until light and fluffy. Spread the frosting over the cooled cake and enjoy.

This Edgars Strawberry Cake Recipe is a classic favorite that never fails to impress. With its sweet flavors and beautiful presentation, it’s sure to be a hit at any gathering. Not only is it quick and easy to make, but it also requires minimal ingredients, making it perfect for busy home cooks. Whether you’re hosting a special occasion or just wanting to surprise your family with something special, this recipe is sure to please.

Excellent Strawberry Cake Picture Of Edgars Bakery Trussville Tripadvisor