Cornflake candy is a simple and delicious treat that can be made in no time. Perfect for a special occasion or just to satisfy a sweet tooth, this classic recipe is sure to please. Whether you’re looking for a quick snack or a decadent dessert, this easy cornflake candy recipe can be adapted to suit any need.
The best part of this recipe is how incredibly easy it is to make. With just a few ingredients and a few minutes of your time, you can whip up a batch of delicious cornflake candy. All you need are cornflakes, butter, sugar, and chocolate chips. For an extra special treat, add some nuts or dried fruit.
To begin, start by melting the butter in a large saucepan over medium heat. Once the butter has melted, add the sugar and stir until dissolved. Add the cornflakes and stir until coated with the sugar and butter mixture. Then transfer the mixture to a parchment-lined baking sheet and spread out evenly. Bake the candy at 350 degrees Fahrenheit for about 10 minutes before adding the chocolate chips. Sprinkle the chips over the candy and allow them to melt slightly before stirring them into the mixture. Finally, spread the candy into an even layer and allow it to cool completely before cutting into pieces.
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