When it comes to comfort food, nothing quite compares to a plate of Southern-Style Macaroni and Cheese. Rich, creamy, and packed full of flavors, this classic dish is beloved by people all over the world. But if you want to take your mac and cheese game up a notch, why not give this traditional Southern recipe a try?
This Best Southern Style Macaroni And Cheese Recipe is sure to become a family favorite. It’s easy to make, and it’s bursting with flavor that will have everyone asking for seconds. With just a few simple ingredients, you can whip up a delicious batch of Southern-Style Mac and Cheese in no time. The key is to use high-quality cheese and to cook the macaroni to perfection. Once you’ve mastered the basics, you can customize the recipe to your own tastes and preferences.
To start, you’ll need to begin by prepping the ingredients. You’ll need one pound of elbow macaroni, two cups of grated sharp cheddar cheese, two tablespoons of butter, one teaspoon of salt, one cup of half-and-half, and two tablespoons of all-purpose flour. Once you have all of your ingredients ready, you’re ready to get cooking.
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