Bacalao, or salted cod, is a staple in Puerto Rican cuisine. It's a simple dish that is loaded with flavor and nutrition - and it's surprisingly easy to make. Whether you’re looking for a quick and easy meal or a traditional Puerto Rican recipe, bacalao is sure to please.

If you’ve ever wanted to learn how to make this delicious Puerto Rican dish, then you’ve come to the right place. This easy-to-follow bacalao recipe will have you cooking up a tasty meal in no time. From selecting the right ingredients to prepping the fish, we’ll walk you through every step of the process so that you can enjoy fresh, flavorful bacalao in your own home.

The first step is to buy the right kind of bacalao. The best option is to look for bacalao that has been air-dried and salted. Make sure that you check the labels and avoid any product that contains additives or preservatives. Once you’ve found the perfect bacalao, it’s time to get started on the recipe.

Begin by soaking the fish in cold water for at least two hours. This will help to remove some of the saltiness and will also make it easier to handle. After the fish has been soaked, drain it and pat it dry with a paper towel. Then, cut it into small cubes.

Next, heat some oil in a large skillet over medium-high heat. Once the oil is hot, add the bacalao cubes and cook them until they are golden brown. Then, add some garlic, onions, bell peppers, and tomatoes to the pan and sauté them until they are softened.

Finally, add some tomato sauce and a pinch of oregano. Simmer the mixture for about 10 minutes, stirring occasionally. When the sauce has thickened, add some bay leaves and simmer for another five minutes. Remove the bay leaves and season the bacalao with salt and pepper, to taste.

Your bacalao is now ready to be served! Serve it with white rice and a side salad for a complete meal. Enjoy!

Bacalao is a classic Puerto Rican dish that is packed with flavor and nutrition. With just a few simple steps, you can create a delicious meal that your family will love. So the next time you’re looking for a tasty and easy meal, try this traditional bacalao recipe. You won’t be disappointed!

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