The quintessential Cuban cuisine is full of savory and sweet flavors, and the beloved bacalao recipe is no exception. This traditional dish is a favorite in homes across the Caribbean and Latin America, and is known for its unique combination of ingredients. From the salted cod to the olives and capers, bacalao is a flavorful and delicious meal that can be enjoyed by everyone.

Bacalao is a classic Cuban recipe that has been around for centuries. It's a simple dish that uses only a handful of ingredients, including salted cod, onions, garlic, bell peppers, tomatoes, olives, and capers. The salted cod is the star of the dish and provides a unique flavor that is hard to replicate with any other ingredient. The vegetables provide a great balance to the salty fish and give the dish a beautiful presentation. The olives and capers add an extra layer of flavor and texture to the dish. There are many recipes available online for bacalao, and all of them are easy to make with just a few basic ingredients.

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