Sockeye salmon is a popular fish in the Pacific Northwest. It's known for its bright red color and its high omega-3 content. While there are many different ways to enjoy sockeye salmon, one of the most popular recipes is baked sockeye salmon. Baked sockeye salmon is easy to make and is a great way to get your daily dose of healthy omega-3s. To make the dish even more flavorful, it's often served with vegetables or other accompaniments. If you're looking for a delicious and healthy recipe to add to your meal rotation, try this easy baked sockeye salmon recipe.

This easy-to-make baked sockeye salmon recipe is sure to become a family favorite. The sockeye salmon is marinated in a blend of olive oil, garlic, lemon juice, and spices before being baked to perfection. The marinade infuses the salmon with flavor while keeping it moist and tender. The salmon is then served with a variety of accompaniments such as roasted vegetables, mashed potatoes, roasted cauliflower, or grilled asparagus. This simple yet tasty recipe is sure to be a hit with everyone at the dinner table.

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